Recipe 4 All: Chinese Noodle & Mushroom Soup Recipe — Every recipe in the World on this site.

Recipe 4 All: Chinese Noodle & Mushroom Soup Recipe

Chinese Noodle & Mushroom Soup

Yield: 10 Servings
tablespoon Vegetable oil
5cups Sliced mushrooms
teaspoon Garlic, minced
10cups Chicken or veg. stock
5cups Fresh chow mein noodles or
  5 ramen noodle packets
5tablespoon Sherry or rice wine
tablespoon Lemon juice or rice vinegar
teaspoon Sesame oil
ds Hot pepper sauce
cups Scallions, chopped

In large saucepan, heat oil over medium heat; cook mushrooms and garlic for 2 minutes. Add stock and 2 cups water; bring to boil. Add noodles, sherry, lemon juice or rice vinegar, sesame oil and hot pepper sauce; reduce heat, cover and simmer for 3 minhtes. Stir in 17 Mar 96

Your Chinese Noodle & Mushroom Soup is ready. Happy cooking!

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