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Recipe 4 All:

"Grilled" Glazed Tuna Steaks

Yield: 4 servings
1/3cups Dry sherry
1tablespoon Ginger root; minced
1tablespoon Low sodium soy sauce
1teaspoon Honey
2/3tablespoon Garlic; minced
1lb Tuna steak; cut in 4 pieces

Combine Sherry, Gingerroot, Soy Sauce, Honey & Garlic in A 1 Cup Glass Meas Turn Steaks Over & Baste With Marinade. Microwave At High For 1½ To 2 M Serve Immediately With Warm Marinade. (May Also Grill Outdoors.)

Your "Grilled" Glazed Tuna Steaks is ready. Bon appetit!

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