Recipe 4 All: Almond-Streusel Peach Pie Recipe — Every recipe in the World on this site.

Recipe 4 All: Almond-Streusel Peach Pie Recipe

Almond-Streusel Peach Pie

Yield: 8 servings
  Ferry cmsj69b
2cups Flour
¾teaspoon Salt
10tablespoon Butter; chilled
2tablespoon Shortening; chilled
1cups Brown sugar
¾teaspoon Nutmeg
½cups Almonds; sliced
1  Lemon
9  Peaches; about 3 pounds
3tablespoon Cornstarch
¼teaspoon Almond extract
2tablespoon Dry bread crumbs

Combine 1 cup flour and ½ ts. salt. Cut in 4 tb. of butter and the shortening until mixture resembles coarse meal with a few Sprinkle in 3 to 4 tb ice water, a tablespoon at a time, until dough just c salt, and ¼ ts. nutmeg. Cut in remaining 6 tb. of butter until crumbly. S of lemon zest from the lemon and squeeze 1 tb. of juice. Peel peaches and s Sprinkle bread crumbs over bottom of pie shell and fill with peach mixture. Continue baking until top is browned and fruit juices are bubbling, 50 to 5

Your Almond-Streusel Peach Pie is ready. Buon appetito!

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