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Yield: 4 Servings
| 8 | lg | Apples peeled, cored |
| 2 | cups | All-purpose flour, sifted |
| 12 | oz | Ale |
| ½ | teaspoon | Salt |
| | | Oil, lard or shortening |
| | | Confectioners' sugar |
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1. Slice the peeled and cored apples or cut into rounds at 1/3 inch thick. 2. Combine ale, flour and salt with whisk, until mixture is smooth then Dip apple slices in mixture. 3. Fry in deep fat or in 1 inch of oil in heavy skillet at 370°frying temperature. Drain. 4. Sprinkle with confectioners' sugar. Serve immediately.
315-786-1120
Your Appelbeignets (DUTCH APPLE FRITTERS) is ready. Buon appetito!
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