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Yield: 20 servings
Ingredients |
8 | oz | Bread Flour |
8 | oz | Whole Wheat Flour |
1½ | teaspoon | Salt |
2 | tablespoon | Sugar, white or brown |
1 | teaspoon | Cinnamon |
1 | teaspoon | Nutmeg |
2/3 | cups | Applesauce |
½ | cups | Applejuice |
| | (or Orange Juice) |
1/3 | cups | Dried cranberries |
1 | oz | Chopped walnuts |
1½ | teaspoon | Yeast |
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DIRECTIONS:
Add ingredients to baking pan in order given.. Bake on basic/light mode (4 hour). Drop in cranberries which have been coated with the cinnamon and nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adjust as needed for other machines.
Makes a nice loaf for holiday giving or serving.
Your Apple Cranberry Nut Bread is ready. Happy cooking!
Related recipes: Holiday, Fat-free, Abm
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
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