Recipe 4 All: Apricot Ice Cream Recipe
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Recipe 4 All: Apricot Ice Cream Recipe
APRICOT ICE CREAM INGREDIENTS:

Apricot Ice Cream

Instructions:
Yield: 1 servings
8oz Dried apricots
¼pt (5 fl oz) water
½pt (10 fl oz) natural
  Unsweetened; low fat yogurt
¼pt (5 fl oz) fromage frais; if
  Available
2tablespoon Lemon juice
4oz Icing sugar
  If not; use more yogurt

Put apricots and water in a saucepan, bring to the boil and simmer for 20 m

Your Apricot Ice Cream is ready. Happy cooking!

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