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Prep: 10 minutes. Cook: 5 minutes. Cost per serving: $1.53.
Bring 3-4 qt pot of water to boil. Break up noodles, add to pot, and cook 3 minutes, stirring occasionally, until tender.
Remove from heat. Immediately stir in shrimp, seasoning packets, oil, and crushed red pepper. Let stand 1 minute. Serve with lime wedges on the side.
From: Sylvia Steiger Date: 08 Mar 96
Your Asian Shrimp & Noodle Soup is ready. Happy cooking!
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