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Yield: 4 servings
1/3 | cups | Catsup |
2 | tablespoon | Vinegar |
2 | tablespoon | Finely Chopped Onion |
1 | | Finely Chopped Garlic Clove |
1½ | teaspoon | Worcestershire Sauce |
1 | teaspoon | Packed Brown Sugar |
1/8 | teaspoon | Dry Mustard |
1 | | Dash Pepper |
2 | cups | Cut-up Cooked Beef |
4 | | French Rolls, Split |
4 | | Slices American Cheese |
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Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover and microwave on high (100%) util hot and bubbly, 2 to 3 minutes; stir. Mix beef into sauce. Cover and microwave until beef is hot, 3 to 5 minutes Fill rolls with beef mixture and cheese slices and serve.
Your Barbecued Beef In Crusty Rolls is ready. Good luck!
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