BASIC SALSA #2 INGREDIENTS:
Basic Salsa #2
Instructions:
Yield:
2 Cups
16
oz
Canned
tomatoes
, drained,
1
lb
Fresh
tomatoes
, peeled,
4
oz
Canned green chili
peppers
,
½
cups
Onion
, finely chopped
1
tablespoon
Vinegar
1
teaspoon
Sugar
1/8
teaspoon
Salt
½
teaspoon
Cilantro
Mix all ingrediants, cover and refrigerate several hours.
Your Basic Salsa #2 is ready. Bon appetit!
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,
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