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Combine first 5 items in crockpot and simmer a few hours. Spoon ¼ cup of this meat mixture onto each warm tostada shell. Top with ½ oz. cheddar cheese. Serve 2 tostada shells on a bed of lettuce with tomatoes and onions and picante sauce.
Each serving = 1 bread, 3 proteins, mucho veggies!
Your Beefy Tostadas is ready. Bon appetit!
Related recipes: Meat, Crockpot
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