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Combine garlic, chipotle peppers, cilantro in food processor to blend.
Combine processed mixture with remaining ingredients in a large pot and simmer about 30 minutes.
Remove from stove and let cool. Remove bag with star anise and refrigerate until used.
Yields approximately 5-6 cups of sauce.
From the kitchen of Norma Saavedra Steele
Norma's notes: Not for those afraid of bold hot foods!
Your Blazing Barbecue Sauce is ready. Good luck!
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