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Yield: 4 Servings
%%%------------------------------PATTI - VDRJ67A------------------------------| 1 | | Egg |
| 3 | tablespoon | Sugar |
| 1 | cups | Whipping cream |
| ¾ | cups | Milk |
| 2/3 | cups | Brach's chocolate covered |
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In small bowl, whisk together egg and sugar. Stir in cream, milk and peanuts. Freeze according to manufacturer's directions. Makes 1 pint.
Your Brach's Chocolate Peanut Crunch Ice Cream is ready. Good luck!
Related recipes: Ice cream, Desserts, Freezer, Grains, nuts
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
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