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Directions: Mix together cornmeal, flour, sugar, baking powder and salt. Combine milk, egg, and melted butter. Add to cornmeal mixture. Stir to mix just until moist. Fill 12 greased muffin pans 2/3 full. Bake in 425 oven 20 minutes until muffins are golden brown. Makes 12 muffins.
Your C&H Brown Sugar Cornbread Muffins is ready. Buon appetito!
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