Recipe 4 All: Chicken Maque Choux Recipe — Every recipe in the World on this site.

Recipe 4 All: Chicken Maque Choux Recipe

Chicken Maque Choux

Yield: 4 Servings
18  Young tender corn
1  Large spring chicken
1  Large onion, finely chopped
½  Bell pepper, chopped
1  Large tomato, small pieces
1teaspoon Salt
1teaspoon Sugar
1  Black pepper
2tablespoon Cooking oil
1  Milk, if needed

Cut corn off cob, and then scrape ears with back of knife to obtain milky pulp in a heavy iron pot, brown the chicken in oil a few pieces at a time, until all sides are done. Add corn, onions and the rest of the ingredients to the pot. Stir mixture frequently while cooking over low flame for 30 minutes. If mixture is too dry, add a small amount of milk. Will serve four. From "Talk About Good" submitted by Mrs. Warren Butcher

Your Chicken Maque Choux is ready. Happy cooking!

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