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Yield: 1 servings
1 | | Tortilla, flour, 7-inch |
1 | | Que bueno Refried Beans |
2 | oz | Beef or chicken;cooked and |
¼ | oz | Cheese; Cheddar, monterey or |
| | American, grated |
| | Guacamole |
| | Sour cream |
| | Que Bueno Salsa with Green |
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Quantity of beans is #24 scoop
1. In center of flour tortilla, place Refried Beans, shredded beef or chicken, and grated cheese. 2. Fold envelope style, rolling with edges tucked in. 3. Deep-fry in hot oil until golden brown. Drain on paper towels. 4. Serve garnished with guacamole, sour cream or salsa.
Makes 1 serving
Your Chimichanga is ready. Good luck!
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