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Recipe by: Net Into a greased casserole dish break up enough bread to fill it 2/3 full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have been mixed together. Toss all together lightly ( to coat the bread). To 2 cups of milk add 2 well beaten eggs and 1 tsp vanilla. Pour this over the bread and it should just cover the pieces. Bake at 350 fo r about 45 minutes. Serve with milk ...or with a lump of butter melting int nice warm pudding. or with Cool Whip, etc.
Your Cocoa Bread Pudding is ready. Buon appetito!
Related recipes: Chocolate, Puddings, Low-fat, low
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