DUTCH BABY PANCAK… INGREDIENTS:
DUTCH BABY PANCAKES
Instructions:
Yield:
2 servings
Batter
¾
cups
Milk
½
cups
Unbleached all-purpose
flour
2
lg
Eggs
1½
tablespoon
Sugar
½
teaspoon
Pure
vanilla
extract
3
tablespoon
Unsalted
butter
Your DUTCH BABY PANCAKES is ready. Good luck!
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