Brownie: Melt chocolate. Add sugar, eggs, and butter. Mix dry ingredients. Add to chocolate mixture. Add vanilla. Place in grea
Icing: Melt chocolate and butter together. Stir in cream and Grand Marnier
These are supposed to sit for 24 hours before eating. (but I have never actually managed this!)
Your Double Chocolate Grand Marnier Brownies is ready. Buon appetito!
Related recipes: Brownies, Chocolate
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