Cut the pineapple into slices and then into wedges. Quarter the apricots. Pit the cherries. Heat the broiler. Thread the fruit onto 6 skewers. Melt the butter and brush on the fruit. Sprinkle with the sugar. Broil the kebabs about 8 minutes, turning the skewers several times. Serve with warm chocolate sauce and cookies, if you like.
Per Serving: 68 calories, 1 g protein, 2 g fat, 1 mg sodium, 12 g fiber.
~ Stinson Beach, CA
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