Recipe 4 All: Grapefruit Pie Recipe — Every recipe in the World on this site.

Recipe 4 All: Grapefruit Pie Recipe

Grapefruit Pie

Yield: 1 servings
1cups Sugar
1/8teaspoon Salt
4tablespoon Cornstarch
½cups Water
1cups Grapefruit juice
1tablespoon Butter
2  Egg yolks, beaten
1  Baked pastry shell
  Grapefruit Meringue
2  Egg whites
6tablespoon Confectioner's sugar
2tablespoon Grapefruit juice

Combine sugar, salt and cornstarch; add water and grapefruit juice and cook slowly, stirring constantly, until thick. Simmer 5 minutes, add butter and egg yolks and remove from heat. Beat well; cool. Turn into pastry shell. Beat egg whites until stiff, add sugar slowly and stir in grapefruit juice. Cover top of pie with meringue and bake in a 300 degree oven for 10 to 15 minutes or until meringue is browned lightly. Makes 1 (9 inch) pie.

Your Grapefruit Pie is ready. Happy cooking!

Related recipes: Pies

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
Home | World Cuisine | Glossary | Software | Privacy Policy