Slice tomatoes & lemon thinly. Put tomatoes, lemon & sugar into a pot with the water. Bring to a boil, reduce heat & simmer for 1 hour. Transfer to a warmed sterile jars.
Letts, "Jams, Pickles & Chutneys"
Your Green Tomato Jam is ready. Good luck!
Related recipes: Jams, Conserves, Fruits
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
|