Pound peppercorns, caraway seeds, saffron and cardamom seeds in a mortar, or grind in a blender.
Stir in tumeric and store spice mix in a sealed jar. Use according to recipes.
Your Hawayij (Spice Mix) is ready. Buon appetito!
Related recipes: Yemani, Misc, Condiments
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes