HOT CROSS BUNS INGREDIENTS:
Hot Cross Buns
Instructions:
Yield:
15 servings
Buns
2/3
cups
Sugar
1
teaspoon
Salt
2
package
Active dry yeast
5
cups
Flour
, more or less
1½
cups
Milk
½
cups
Butter
or
margarine
2
Eggs
1
cups
Seedless
raisins
Your Hot Cross Buns is ready. Buon appetito!
Related recipes:
Breads
Season specials:
Easter Recipes
,
Passover Recipes
,
Christmas Recipes
,
Season Recipes
,
Xmas Recipes
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