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Yield: 6 servings
| 2 | cups | Ham ; cooked, smoked |
| 1 | cups | Cheese; Swiss, shredded |
| 1/3 | cups | Green onion; chopped or |
| 2 | cups | Milk |
| 4 | | Eggs |
| 1 | cups | Bisquick or baking mix |
| ¼ | teaspoon | Salt |
| 1/8 | teaspoon | Pepper |
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Heat oven to 400F. Grease pie plate, 10x1½" inches. Sprinkle ham, cheese nad onions in plate. beat remaining ingredients till smooth, 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake till golden brown or till knife inserted in centre comes out clean, 35 to 40 minutes. Cool 5 minutes. from _The Best of Bisquick_
Your Impossible Ham And Swiss Pie is ready. Good luck!
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