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Heat spiced meat in frying pan over medium high heat until just brown, lower heat and simmer in juices until nearly dry.
Spoon into heated taco shells or flour tortillas, top with grated cheddar cheese, sour cream, tomato bits, lettuce strips, taco sauce or other toppings.
Enjoy! - Jeff Duke
Your Jeff's Taco Meat Seasoning is ready. Happy cooking!
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