Recipe 4 All: Kiwi Fruit Gelato Recipe — Every recipe in the World on this site.

Recipe 4 All: Kiwi Fruit Gelato Recipe

Kiwi Fruit Gelato

Yield: 4 Servings
1cups Water
½cups Sugar
½cups Corn syrup, light
4  Kiwifruit; pared
5tablespoon Lemon juice
¼teaspoon Lemon peel; grated

Combine water, sugar and corn syrup in saucepan. Cook and stir 2 minutes or until sugar is dissolved. Puree kiwi in food processor or blender to equal ¾ cup puree. Add lemon juice, peel and sugar mix. Pour into shallow metal pan and freeze for approximately 1 hour or until the mixture is firm, but not solid. When chilled, spoon into a chilled bowl and beat with an electric mixer until the mix is light and fluffy. Return it to the freezer for approximately 2 hours or until firm enough to scoop.

Your Kiwi Fruit Gelato is ready. Buon appetito!

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