LEMON-PECAN TORTE INGREDIENTS:
Lemon-Pecan Torte
Instructions:
Yield:
8 servings
Torte
2
tablespoon
Matzoh meal
7
Eggs
,separated
¾
cups
Sugar
2
cups
Pecans
,coarsely ground
1
tablespoon
Lemon
rind
1
tablespoon
Lemon
juice
Your Lemon-Pecan Torte is ready. Good luck!
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,
Pastries
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