|
|
Yield: 4 servings
| 2 | tablespoon | Salt |
| 3 | qt | Water,boiling |
| 2 | cups | Macaroni,elbow(8oz) |
| 1 | can | Peas,sweet,undrained(17oz) |
| ¼ | cups | Butter or margarine |
| ¼ | cups | Flour |
| ¼ | teaspoon | Pepper |
| 1/8 | teaspoon | Mustard,dry |
| 2 | cups | Milk |
| 1 | cups | Ham,cubed cooked(opt,1lb) |
| 1½ | cups | Cheddar cheese,sharp,grated |
| ½ | cups | Olives,pimiento-stuffed |
| 2 | tablespoon | Onion,chopped |
|
|
|
|
|
|
