2 pounds ground chuck 1 egg ½ cup green pepper, chopped 1 packet (¾ to 1 ounce) ½ cup onion, chopped brown gravy mix 1½ teaspoons salt 1 cup miIk 1 cup cracker crumbs 6 to 8 smalI potatoes, cut up
Mix alI ingredients, except potatoes, in large bowl. Shape into a loaf. Place in CROCK-POT. Place potatoes at the sides of loaf. (If potatoes are peeled, wrap in foil to keep from darkening). Cover and cook on Low 10 hours.
VARIATION: Omit gravy mix and milk-add one 8-ounce can tomato sauce. Stir half into remaining ingredients. Shape into loaf and place in CROCK-POT. Pour remaining sauce over top of loaf and bake as directed above. From Rival Crock-pot cook book, date unknown
Your Magic Meat Loaf is ready. Good luck!
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