Prepare Chipotle Sauce and set aside. Mix remaining ingredients together and shape into 1½-inch meatballs. Heat sauce and meatballs to boiling; then reduce the heat. Cover and simmer until meatballs are done, about 20 minutes. Serve with hot cooked rice or noodles, if desired.
Your Meatballs In Chipotle Sauce is ready. Happy cooking!
Related recipes: Mexican, Meats, Beef, Pork, Main dishes
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