Recipe 4 All: Merigue Shell Recipe
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Recipe 4 All: Merigue Shell Recipe
MERIGUE SHELL INGREDIENTS:

Merigue Shell

Instructions:
Yield: 1 servings
3  Egg whites
¼teaspoon Cream of tartar
¼teaspoon Salt
1cups Sugar
1teaspoon Vinegar
1teaspoon Water

Beat whites, cream of tartar and salt until stiff but not dry. Add sugar, vinegar and water, beat. Put in Pyrex pie plate, bake one hour very slowly. Fill with fresh fruit, topp with whipped cream or fille County, OH

Your Merigue Shell is ready. Buon appetito!


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