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: 1 ea. egg : 2 c bisquick Baking Mix 1/3 c sugar 2/3 c milk : 2 T vegetable oil ¾ c blueberry (thaw & drain)-------------------------------
Heat oven to 400 degrees. Grease bottoms only of 12 medium muffin cups or line with paper baking cups. Beat eggs slightly in medium bowl; stir in remaining ingredients except blueberries just until moistened. Fold blueberries into batter. Divide batter evenly among cups. Bake 15-18 minutes or until golden brown.
Your Muffins ( Bisquick Blueberry ) is ready. Happy cooking!
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