Recipe 4 All: Mushroom Cups Recipe — Every recipe in the World on this site.

Recipe 4 All: Mushroom Cups Recipe

Mushroom Cups

Yield: 32 servings
1cups Chopped onions
2cups Chopped mushrooms
3tablespoon Margarine
½cups Chopped parsley
2  Egg yolks
¾cups Grated mozzarella cheese
½cups Grated parmasean cheese
1teaspoon Salt
8  Sliced white bread
½cups Melted butter

Saute onions and mushrooms in margarine. Remove from heat. Add parsley, eggs, cheeses and seasoning. Combine well. Trim crusts from bread and cut into 4 equal squares. Roll pieces flat with a rolling pin. Dip bread in melted butter and arrange in miniture muffin tins. Fill each with mushroom-cheese mixture. Bake 350 degrees for 20-25 minutes.

Your Mushroom Cups is ready. Good luck!

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