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Yield: 1 Servings
½ | cups | Each of corn, beans, |
| | Carrots |
2 | | Sliced carrots |
1 | cups | Mixed dried beans (17 bean |
| | Types per pkg) |
1 | tablespoon | Each: garlic, chives, |
| | Parsley, basil |
1 | teaspoon | Salt |
1 | | 6 oz can v8 |
1 | | Enough water to fill the |
| | Crock |
½ | cups | Macaroni (dry) |
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