Reduced Fat Fudgie Cocoa Brownies

1. Preheat oven to 350 degrees. Lightly coat a 9 x 13" baking pan with veg

2. In a large bowl, using an electric mixer, beat the eggs and sugar on hi

3. Sift together the cocoa and flour. Add to the mixer, beating just to c The brownies will still be a little soft in the center. Remove from the ov

Note: These brownies are very heavy and fudgie in texture.

Per brownie information: Calories.........101 Monounsaturated fat.....1gr Protein..........2

Your Reduced Fat Fudgie Cocoa Brownies is ready. Bon appetit!