RICH VENISON &… INGREDIENTS:
Rich Venison & Mushroom Stew
Instructions:
Yield:
6 Servings
2
lb
Good stewing venison
-- (trimmed weight)
1
Onion
¾
lb
Small flat
mushrooms
2½
fl
Red
wine
vinegar
2½
fl
Water
¾
pt
(scant)
beef
or game stock
Butter
Oil
Flour
Sugar
Bay leaves
Your Rich Venison & Mushroom Stew is ready. Happy cooking!
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Meat
,
Main
dish
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