Recipe 4 All: Safari Supper Recipe
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Recipe 4 All: Safari Supper Recipe
SAFARI SUPPER INGREDIENTS:

Safari Supper

Instructions:
Yield: 8 servings
lb Lean Ground Beef
1  Onion; Sliced, Md
1cups Regular Rice; Uncooked
cups Water
2teaspoon Chicken Bouillon; Instant
1teaspoon Curry Powder
½teaspoon Salt
¼teaspoon Ginger
¼teaspoon Cinnamon
3tablespoon Peanut Butter; Chunky
1tablespoon Honey
½cups Raisins

Cook and stir the meat and onion in a large skillet until the onion is tender and the meat is brown. Drain off the excess fat. Stir in the remaining ingredients. TO COOK IN A SKILLET: Heat the mixture to boiling, then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 35 minutes. (A small amount of water can be added if necessary.) TO COOK IN THE OVEN: Turn the mixture into an ungreased 2-quart casserole. Cover and bake at 350 degrees F., stirring occasionally, until the rice is tender, about 50 to 60 minutes. (A small amount of water can be added if necessary.)

Your Safari Supper is ready. Good luck!


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