Recipe 4 All: Salmon Stew Recipe — Every recipe in the World on this site.

Recipe 4 All: Salmon Stew Recipe

Salmon Stew

Yield: 4 servings
1qt Milk
½cups Butter (or marg.)
16oz Salmon; drained, bones
½cups Milk
¼cups Flour, all-purpose
  Salt; to taste
  Pepper; to taste

Combine 1 quart milk and butter in a Dutch oven; place over medium heat until butter melts. Stir in salmon.

Combine ½ cup milk and flour, blending until smooth; add to salmon mixture, stirring well. Bring to a boil; lover heat. Add salt and pepper; simmer 5 minutes.


Your Salmon Stew is ready. Good luck!

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