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Yield: 12 servings
| 25 | oz | Red Wine; Dry, 1 bottle |
| 1/3 | cups | Frozen Lemonade; * |
| ½ | cups | Brandy |
| ½ | cups | Orange-Flavored Liqueur |
| 1/3 | cups | Orange Juice |
| ¼ | cups | Lemon Juice |
| 2 | cups | Ginger Ale; Chilled |
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Mix all ingredients except ginger ale; refrigerate until chilled. Just before serving, stir in ginger ale. Garnish with fruit, if desired.
Your Sangria is ready. Good luck!
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