Recipe 4 All: Sausage Balls Recipe
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Recipe 4 All: Sausage Balls Recipe
SAUSAGE BALLS INGREDIENTS:

Sausage Balls

Instructions:
Yield: 10 servings
1lb Bulk Sausage (Hot Or Mild)
2cups Sharp Chedder Cheese Grated
3cups Bisquick

Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5 dozen. NOTE: Sausage Balls may be frozen before or after baking. If frozen after, defrost and reheat at 350 degrees F.

Your Sausage Balls is ready. Good luck!


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