Recipe 4 All: Shrimp Chowder Recipe
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Recipe 4 All: Shrimp Chowder Recipe
SHRIMP CHOWDER INGREDIENTS:

Shrimp Chowder

Instructions:
Yield: 1 servings
2can Cream of chicken soup
2can Potato soup
1can Corn, drained
2cups Evaporated milk
¼cups Onion, chopped
2cups Shrimp (frozen)
3oz Cream cheese

Brown onions. Saute in 1 tablespoon butter. Combine remaining ingredients except cream cheese in crock pot. Cook on medium high heat for 3 hours. In the last 15 minutes add cream cheese. Randy Rigg

Your Shrimp Chowder is ready. Happy cooking!


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