Recipe 4 All: Sugar Cookie Recipe — Every recipe in the World on this site.

Recipe 4 All: Sugar Cookie Recipe

Sugar Cookie

Yield: 6 servings
1cups butter
1cups vegetable oil
cups confectioners' sugar
1cups white sugar
2  eggs
1teaspoon vanilla extract
cups all-purpose flour
1teaspoon baking soda
1teaspoon cream of tartar
½cups white sugar for decoration

Preheat oven 350 degrees F (175 degrees C).

In a large bowl, cream together the butter, oil, confectioners' sugar, and 1 cup white sugar until light and fluffy. Beat in eggs one at a time, and stir in the vanilla. Combine the flour, baking soda, and cream of tartar; stir into the creamed mixture. Roll dough into 1 inch balls, and then roll the balls in remaining white sugar. Place onto ungreased cookie sheets, and flatten with a fork.

Bake for 8 to 10 minutes in the preheated oven, or until the edges begin to brown. Cool on wire racks.

Your Sugar Cookie is ready. Good luck!

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