Recipe 4 All: Tuna Salad Pita Pockets Recipe

TUNA SALAD PITA P… INGREDIENTS:

Tuna Salad Pita Pockets

Instructions:

Yield:

9	oz	tuna, drained
1	cups	chopped cucumber
¼	cups	part-skim ricotta cheese
2	tablespoon	reduced-fat mayonnaise
2	tablespoon	red wine vinegar
2		green onions, chopped
1	tablespoon	sweet pickle relish
2		garlic, finely chopped
½	teaspoon	salt
¼	teaspoon	black pepper
1	cups	alfalfa sprouts
2		pita breads, halved

Combine all ingredients except sprouts and bread. Fill bread with sprouts and tuna mixture.

Your Tuna Salad Pita Pockets is ready. Buon appetito!

Related recipes: Tuna, Mediterranean Salad, Pita, Ricotta Cheese, Fish Salad

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes

Home | World Cuisine | Glossary | Software | Privacy Policy