Recipe 4 All: West Indian Marinade Recipe — Every recipe in the World on this site.

Recipe 4 All: West Indian Marinade Recipe

West Indian Marinade

Yield: 2 1/2 cups
1  White Onion, Finely Chopped
1  Green Pepper, Seeded and
--Finely Chopped
1  Scotch Bonnet Pepper, Seeded
--and Finely Chopped
2  Cloves Garlic, Minced
1teaspoon Salt
1teaspoon Freshly Ground Black Pepper
½cups Chicken Stock
½cups White Wine Vinegar
  Juice of One Lime
1teaspoon Sweet Paprika
1teaspoon Dried Oregano
2  Sprigs Fresh Coriander,
--Finely Chopped
2  Sprigs Fresh Parsley, Finely

In a large bowl, combine all the ingredients to form a paste. Cover and refrigerate.

From Sugar Reef Caribbean Cookbook.

Your West Indian Marinade is ready. Happy cooking!

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