Recipe 4 All: Winter Salsa I.E.S.JJGF65A Recipe
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Recipe 4 All: Winter Salsa I.E.S.JJGF65A Recipe
WINTER SALSA I.E.… INGREDIENTS:

Winter Salsa I.E.S.JJGF65A

Instructions:
Yield: 1 servings
Philly.inquirer
16oz Can of tomatoes
1tablespoon Minced cilantro
1  Medium shallot,minced
1/8teaspoon Cayenne pepper
1teaspoon Oil
1teaspoon Red wine vinegar
1  Salt to taste
1  Fresh ground pepper to tast

Drain tomatoes.Coarsely chop tomatoes and place in bowl with what ever juice accumulates.Add remining ingredients.Set aside 30 minutes for flavors to blend.Makes about 1 cup..... Leftovers can be kept up to two days if refrigerated....

Your Winter Salsa I.E.S.JJGF65A is ready. Buon appetito!


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