Recipe 4 All: Yellow Hell (Mango Marinade) Recipe — Every recipe in the World on this site.

Recipe 4 All: Yellow Hell (Mango Marinade) Recipe

Yellow Hell (Mango Marinade)

Yield: 2 Cups
2  Mangoes, peeled and chopped
1  Scotch bonnet chili pepper
1tablespoon Rum, dark
1teaspoon Jamaican hot sauce (Pick-a-
2  Garlic cloves, minced or
1tablespoon Ginger root, grated fresh
¼cups Coconut flakes, dry and
½teaspoon Coriander seeds, ground
¼teaspoon Cumin, ground
½cups Coconut milk, canned
¼cups Lime juice, fresh
2tablespoon Cilantro leaves, chopped

Puree the mango, chili pepper, rum, and the hot sauce in a blender or food processor. Combine the mango puree with the garlic, ginger, coconut, coriander, and cumin in a heavy nonreactive pot and bring to a boil. reduce the heat and simmer for about 20 minutes. Remove from the heat and cool. Stir in the coconut milk, lime juice, and cilantro.

Your Yellow Hell (Mango Marinade) is ready. Good luck!

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