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Yield: 9 servings
| 1 | cups | Flour |
| ½ | cups | Cocoa, unsweetened,non- |
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| 2 | teaspoon | Baking powder |
| ½ | teaspoon | Salt |
| ½ | cups | Nonfat milk |
| ¼ | cups | Apple sauce |
| 1 | teaspoon | Vanilla extract |
| ¾ | cups | Brown sugar |
| 1¾ | cups | Water; hot |
| 4 | cups | Frozen yogurt, vanilla non- |
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Preheat oven to 350 F. Spray 8x8" pan with cooking spray. Combine flour, baking powder, and salt with ¼ cup of the cocoa. Blend in apple sauce, vanilla and milk. Spoon batter into pan. Combine brown sugar, ¼ cup cocoa and hot water. Stir to blend. Pour over batter in pan. Bake for 40 minutes. Remove cake and cool in pan. Serve with a scoop of lowfat frozen yogurt and spoon chocolate suace that has formed on the bottom over the brownie as a topping.
Your 'light' Fudge Brownie Sundae is ready. Good luck!
Related recipes: Cake, Dessert, Low-fat
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
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