Recipe 4 All: Apple Spice Custard Cake (From Borden) Recipe
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Recipe 4 All: Apple Spice Custard Cake (From Borden) Recipe
APPLE SPICE CUSTA… INGREDIENTS:

Apple Spice Custard Cake (From Borden)

Instructions:
Yield: 1 servings
1package 18¼ oz. spice apple cake
  Mix
2md All purpose apples, pared,
  Cored, and finely chopped.
1can 14 oz. Eagle brand sweetened
  Condensed milk
1can 8 oz. Borden Sour Cream, at
  Room temperature
¼cups Realemon juice
  Ground cinnamon

Preheat oven to 350. Prepare cake mix as package directs, stir in apples. Pour into well-greased and floured 13x9 inch baking pan. Bake for 30 minutes or until wooden pick inserted near center comes out clean. Meanwhile, in medium bowl, combine sweetened condensed milk, sour cream and Realemon juice. Remove cake from oven; spread cream mixture over top. Return to oven; bake 10 minutes longer or until set. Sprinkle with cinnamon. Cool. Garnish as desired. Refrigerate leftovers.

Your Apple Spice Custard Cake (From Borden) is ready. Happy cooking!


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