Recipe 4 All: Bacon Egg Bake Recipe
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Recipe 4 All: Bacon Egg Bake Recipe
BACON EGG BAKE INGREDIENTS:

Bacon Egg Bake

Instructions:
Yield: 6 servings
%%% 1can cream of mushroom soup
6  slices bacon
2  med. onions, sliced
¼cups milk
5  hard cooked eggs, sliced
2cups shredded Cheddar cheese
  Dash of salt & pepper
  English muffins, split & toasted

Heat oven to 350 degrees. Fry bacon until crisp. Remove from skillet.

Drain fat, reserving 2 tablespoons. Saute onion in bacon fat. Stir in soup, milk, eggs, cheese and seasonings. Pour into 10 x 5 inch baking dish. Top with crumbled bacon. Bake 20 minutes.

Your Bacon Egg Bake is ready. Buon appetito!


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