Recipe 4 All: Chocolate Cherry Cheesecake Recipe — Every recipe in the World on this site.

Recipe 4 All: Chocolate Cherry Cheesecake Recipe

Chocolate Cherry Cheesecake

Yield: 16 servings
oz Chocolate Wafers; crush fine
½cups Butter; Melted
12oz Chocolate chips, semi-sweet
cups Heavy cream
16oz Cream Cheese; Softened
¼cups Sugar
4  Eggs, large
¾cups Cherry Flavored Liqueur
1teaspoon Vanilla Extract
1lb Cherry Pie Filling
½cups Cream, heavy; whipped (opt.)

In large bowl, combine chocolate wafer crumbs and butter. Pat fimly into 9-inch springform pan, covering bottom and 2½ inches up sides. Chill. Preheat oven to 325 degrees F. Combine over hot (not boiling) water, chocolate chips and heavy cream. Stir until morsels are melted and mixture is smooth. Set aside. In large bowl, combine cream cheese and sugar, beating untl creamy. Add eggs, one at a time, beating well after each addition. Add chocolate mixture, cherry liqueur, and vanilla, mix until blended. Pour into prepared crust. Bake at 325 degrees F. for 60 minutes.Turn oven off. Let stand in oven with door ajar 1 hour. Remove, cool completely. Chill 24 hours. Spread cherry pie filling over top of cheesecake leaving 1-inch from the edge. Decorate edge with whipped cream, if desired.

Your Chocolate Cherry Cheesecake is ready. Happy cooking!

Related recipes: Cakes, Desserts

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
Home | World Cuisine | Glossary | Software | Privacy Policy